Food Production, as the name sugest is  but not limited to food preperation in which raw materials are converted into ready-made food products for humanuse either in the home or in the food processing industries.

The content itself will make graduands maximise on the knowledge about cookery,interesting food recipes,various dishes health safety and hygiene among others.

Food Production is an exciting program with a wide market ranging from though not limited to;restaurants,lodges,guest houses and hotels,event management and outside catering.

The program does not only leave astudent witha mark of academics,but it gives a skillset coupled withcompetitive advantage in the industry.